Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, gorgeous but simple sushi cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Gorgeous But Simple Sushi Cake is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Gorgeous But Simple Sushi Cake is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have gorgeous but simple sushi cake using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Gorgeous But Simple Sushi Cake:
- Get 540 ml Sushi Rice
- Prepare 3 Eggs
- Get 1 Shrimp (for decoration)
- Make ready 1 Salmon Roe (for decoration)
- Make ready 1 Snap Peas (for decoration)
- Get 1 jar Salmon Scraps
Steps to make Gorgeous But Simple Sushi Cake:
- Cook and make the sushi rice. Divide into 2 portions.
- Spread half of the salmon scraps over the bottom of an 18 cm round cake pan. Try to make them as flat as possible.
- Cover the salmon with half of the sushi rice. Top that with more salmon scraps, and then cover with more sushi rice.
- Push down on the sushi rice to flatten it all together.
- Get a plate ready and flip the sushi cake right onto it! Then decorate with shredded omelet, salmon, etc. for the finishing touch.
So that’s going to wrap it up for this special food gorgeous but simple sushi cake recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
