Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sushi cake for celebratory events. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Sushi Cake for Celebratory Events is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Sushi Cake for Celebratory Events is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook sushi cake for celebratory events using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sushi Cake for Celebratory Events:
- Prepare 360 ml White rice
- Get 8 slice Smoked salmon
- Make ready 4 Prawns
- Take 1 bunch Spinach
- Take 1/2 Carrot
- Take 2 Snow peas
- Prepare 2 Egg
- Make ready 1 tbsp Katakuriko
- Prepare 2 tbsp Water
- Prepare 2 tbsp Soy sauce
- Get 1 Store-bought chirashi sushi pack
Steps to make Sushi Cake for Celebratory Events:
- Make the chirashi sushi and thin shredded omelet. If you make the omelet with katakuriko and water, it won't rip as easily.
- Parboil the carrots, spinach, and shrimp. Cut the carrots into hearts. Flavor the spinach with soy sauce. Cut the shrimp in half along the back.
- Starting from the bottom of the mold, add the denbu -> sushi -> omelet -> sushi -> spinach -> sushi in that order. Turn over onto a serving plate, and decorate with salmon arranged in a rose shape. For the last step, garnish with snow peas and heart-shaped carrots and it's complete!
So that is going to wrap this up for this exceptional food sushi cake for celebratory events recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
