三菇海鲜意大利面 Trio-Mushrooms Seafood Linguine
三菇海鲜意大利面 Trio-Mushrooms Seafood Linguine

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, 三菇海鲜意大利面 trio-mushrooms seafood linguine. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

三菇海鲜意大利面 Trio-Mushrooms Seafood Linguine is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. 三菇海鲜意大利面 Trio-Mushrooms Seafood Linguine is something which I’ve loved my whole life. They’re fine and they look fantastic.

#seafoodlinguine #italianpasta #海鲜意大利面 意大利海鲜面条是一种方便快捷的美味面食。是喜欢吃海鲜的人完美的周末晚餐,按着我视频中的做法,在家也可以做出同意大利餐厅同样美味的意大利海鲜面,省钱又省时。 今集用一啲靚食材整一個溝女嘢,再同大家行吓意大利三個港口:熱那亞,那不勒斯同墨西拿。 As the ship left Marseilles, we sailed to three ports in Italy: Genoa, Naples and Messina. I'm Cecilia, I study animation in California! I mainly draw original ideas and sometimes fan art as well on a rare.

To begin with this recipe, we must prepare a few ingredients. You can cook 三菇海鲜意大利面 trio-mushrooms seafood linguine using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make 三菇海鲜意大利面 Trio-Mushrooms Seafood Linguine:
  1. Take 鸿喜菇,金针菇,钮扣菇 Shimeji, Enokitake, White button mushroom (100g ea)
  2. Prepare 三文鱼,切丁 Salmon, cut into cubes (200g)
  3. Prepare 鲜虾 Shrimp (50g)
  4. Make ready 意大利扁面 Linguine (150g)
  5. Make ready 蒜头(切片) Garlic (cut into pieces) (4 cloves)
  6. Take 酱料(番茄酱,牛油,辣椒粉) Sauce (Tomato sauce, butter, paprika)

Vegie&Fruits& Beans & Seafood & mushroom. study. The Pioppino mushroom (agrocybe aegerita) is an easy to grow mushroom that that thrives on supplemen. 咱中国人的胃不是太适应;青酱是用一种叫罗勒草(basil)调制的,在中国不是很常见;红酱就是西红柿炒制的,非常平常,也是最常用的。 意大利面的搭配随意性很大,可以是各种肉类、海鲜等,所用蔬菜可以自由选择. $ $ $ Seafood.

Steps to make 三菇海鲜意大利面 Trio-Mushrooms Seafood Linguine:
  1. 快炒三种蘑菇,备用 Stir-fry trio-mushrooms, stand-by
  2. 腌三文鱼(胡椒粉,盐) Marinate salmon with pepper powder and salt
  3. 煎三文鱼,备用 Pan-fry (or air-fry) salmon, stand-by
  4. 滚水煮意大利扁面,加少许油,约7分钟,备用 Cook linguine with boiling water and some oil, for ~7mins, stand-by
  5. 煎香蒜头,加入鲜虾 Pan-fry garlic, add shrimps
  6. 加入蘑菇,三文鱼,意大利扁面 Add mushrooms, salmon, linguine
  7. 加入酱料,翻炒 Add sauce and stir-fry

So that’s going to wrap this up with this exceptional food 三菇海鲜意大利面 trio-mushrooms seafood linguine recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!