Macanese Stuffed Shrimp
Macanese Stuffed Shrimp

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, macanese stuffed shrimp. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Macanese Stuffed Shrimp is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Macanese Stuffed Shrimp is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have macanese stuffed shrimp using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Macanese Stuffed Shrimp:
  1. Prepare 8 pieces Medium Shrimps
  2. Make ready 1 tablespoon Ginger
  3. Get 3 Scallions (Finely Chopped)
  4. Prepare 6 Cloves Garlic (Finely Chopped)
  5. Get 1/2 cup White wine
  6. Get 3 Bay leaves
  7. Get 1 Tbsp Salt
  8. Take 3 Tbsp Olive oil
Instructions to make Macanese Stuffed Shrimp:
  1. Devein the shrimps, wash, and pat dry. Halve then marinate with salt for a while.
  2. Mix the chopped garlic, ginger, and scallion with olive oil, then stuff into the slit shrimps.
  3. Heat the pan with olive oil, add the shrimps then cover to cook on the lowest heat till cooked.
  4. Add white wine and bay leaves, then cover to cook until the liquid reduced.

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