Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, plantain shrimp rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Plate dish as pictured on front of card, topping rice and beans with shrimp mixture and plantains. Fried Rice with a tropical twist. The mashed plantains are crispy outside and tender inside and combine perfectly with the thick sauce.
Plantain shrimp rice is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Plantain shrimp rice is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook plantain shrimp rice using 18 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Plantain shrimp rice:
- Prepare 1.265 kg Golden Stella rice
- Get 500 g Mixed veg
- Prepare 165 g Cooked prawns
- Get Fresh shrimp 151g (5 pieces)
- Get 2 Tsp sesame oil
- Prepare 2 Tsp garlic oil
- Prepare 4 Tsp veg oil
- Take 1 Tsp basil
- Get 1 Tsp thyme
- Take 1/2 Tsp chilli powder
- Prepare 2 Tsp curry powder
- Make ready 1 Tsp jumbo all purpose
- Get 2 Tsp jumbo crayfish
- Prepare 2 Tsp kucharek
- Get universal veg seasoning
- Make ready 1 Tsp crushed pepper
- Prepare 1000 ml beef stock
- Take 2 cups warm water
Plantains turn black when fully ripe, and have a flavor that some describe as similar to a banana but not as sweet. Cuban Shrimp Bowls with Mango Salsa, Coconut Rice and Fried Plantains. Because all Mondays should come with Cuban food. I've got three words for you Odkryj Shrimp Diablo Rice Plantain stockowych obrazów w HD i miliony innych beztantiemowych zdjęć stockowych, ilustracji i wektorów w kolekcji Shutterstock.
Steps to make Plantain shrimp rice:
- In a clean fry pan add 1Tsp of veg oil, 1Tsp sesame oil, 1Tsp garlic oil.
- Add veg, 1/2Tsp thyme, 1/2Tsp crushed pepper,1/2Tsp basil
- Add cooked prawns, king prawns, 1/2 Tsp jumbo crayfish.
- In a clean pot, pour the beef stock, warm water, 2Tsp curry, 1Tsp kucharek seasoning, 1Tsp jumbo crayfish, 1Tsp jumbo all purpose. Allow to boil for 5minutes.
- In a clean pot, add 1Tsp sesame oil,4Tsp veg oil, 1Tsp garlic oil. Add washed drained rice, add all the remaining seasonings to the rice and cook on a low heat for 5 mins.
- Add the seasoned water and allow to cook on a low heat for 10mins. Add your prawns and allow to steam for 20mins on low heat.
- Shrimp: 1Tsp of butter, 1/4 red onion diced, 1/2 Tsp basil, 1/2 Ts jumbo all purpose, 1
- Scotch burnett. Wash all the shrimps and cut slightly from the back in two. Spring salt on each shrimp, In a small bowl mix ingredients together and scoop on the shrimps. In a clean frying pan, place all the shrimps and cook on a low heat for 10mins, flip over every 2mins.
- Plantain: 2 cups of veg oil, 1/4 salt, 1 ripped plantain. Peel off the plantain skin and diced, add salt. In a clean frying pan or pot Add 2 cups of oil and let it heat up then pour the plantain. Fry until golden brown.
Hence, today's plantain rice and beans. Actually, I made a sofrito with lightly fried plantains over By spiralizing the plantain and placing its noodles in a food processor, we get fluffy and sticky rice that. Lobster, red snapper fish, shrimp, rice, beans, fried plantains, coconut milk sauce. Meal with rice, beans and plantains Homemade Venezuelan food. Plantain Mofongo with Shrimp Sauce- Fried mashed plantains infused with garlic, bacon, and chicharrones (fried pork skin) stuffed with a succulent tomato, garlic, parsley, shrimp sauce.
So that is going to wrap it up with this exceptional food plantain shrimp rice recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
