Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, argentine red shrimp crepes. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Argentine Red Shrimp Crepes is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Argentine Red Shrimp Crepes is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have argentine red shrimp crepes using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Argentine Red Shrimp Crepes:
- Take 8-10 shell-on argentine red shrimp
- Prepare 4 crepes
- Take 1 bottle clam juice
- Take 1 ⁄2 stalk celery, diced
- Make ready 1 tbs butter
- Prepare 2 tbs flour
- Make ready 1 cup milk
- Make ready To taste salt, pepper, and nutmeg
- Make ready To taste parmesan cheese
Instructions to make Argentine Red Shrimp Crepes:
- Clean shrimp, reserving shells. In a small pan add shells to clam juice. Simmer for 15 minutes and strain, reserving liquid. Discard the shells and put the reserved liquid into a pot.
- Add celery and simmer for 10 minutes then rise to a boil. Add shrimp, reduce heat and simmer for ONE minute then strain, reserving liquid, and put shrimp and celery in ice water to chill, remove. Cut shrimp into three pieces.
- Melt butter and add flour gently cooking for three minutes. Add salt, pepper, and nutmeg. Whisk in milk and cook until smooth. Add 4 oz reserved clam juice, simmer, and taste. If the sauce is too thick, whisk in more clam juice as desired.
- Remove about 3/4 cup of sauce, set aside, and keep warm. Into the remaining sauce, stir in shrimp and celery, then remove from heat. Assemble ASAP to not overcook shrimp.
- Fill crepes with the mixture, fold and place seam side down in a broiler proof plate or pan Spoon over the reserved sauce and sprinkle cheese as desired. Broil until lightly browned.
- Served with a white wine.
So that is going to wrap it up with this special food argentine red shrimp crepes recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
