Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, shrimp tacos. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Shrimp Tacos is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Shrimp Tacos is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have shrimp tacos using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp Tacos:
- Prepare to taste Taco seasoning
- Prepare 4 oz large shrimps
- Prepare 3 corn tortillas
- Make ready 1 cup cabbage slaw
- Take 3 tbsp pico de gallo
- Get Guacamole
- Get Cabbage Slaw
- Take 1 cup shredded cabbage
- Get 1 tbsp chopped red onions
- Make ready 1 tsp chopped jalapeño
- Make ready 1 tbsp chopped cilantro
- Prepare 1/3 cup fat free Greek yogurt
- Prepare 1/4 of lime (juiced)
- Make ready to taste salt
- Get 1-2 tbsp olive oil
Steps to make Shrimp Tacos:
- Season peeled and deveined shrimps with taco seasoning to taste. Place in the refrigerator to marinate while you complete the next step.
- Chop and mix all the ingredients under the cabbage slaw section. Place in the refrigerator until ready to serve.
- Heat pan over med heat. Spray with cooking spray and cook shrimps for about 2 mins on each side. Usually while the shrimps are cooking I’ll heat up my tortilla in the oven or over the stovetop.
- Assemble tacos- corn tortillas, cabbage slaw, shrimps, pico de Gallo and guacamole. Garnish with some cilantro and serve with a side of hot sauce. My favorite is the green dragon hot sauce from Trader Joe’s.
So that’s going to wrap this up for this special food shrimp tacos recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
