Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, japanese shrimp tempura onigiri (rice ball)②. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Japanese Shrimp Tempura Onigiri (Rice Ball)② is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Japanese Shrimp Tempura Onigiri (Rice Ball)② is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook japanese shrimp tempura onigiri (rice ball)② using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Japanese Shrimp Tempura Onigiri (Rice Ball)②:
- Get 2 shrimp tempura
- Take 2 bowls cooked rice
- Make ready 1 Nori dried seaweed sheet
- Take to taste Salt
Steps to make Japanese Shrimp Tempura Onigiri (Rice Ball)②:
- Ingredients
- Salt cooked rice and make rice triangle shape on film. Then put shrimp tempura in center
- Wrap shrimp tempura and make Onigiri rice ball.
- Wrap with Nori dried seaweed.
So that is going to wrap it up with this exceptional food japanese shrimp tempura onigiri (rice ball)② recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
