Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mango, fruits and shrimp salad with nuts. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Hello every one welcome to my channel cooking. I will show you how to cooking food recipe and popular, traditional food in my country. Featured in Salads: Green Mango Salad with Shrimp ยำมะม่วงกุ่งสด ( Yam Mamuang Goong Sod ).
Mango, Fruits and Shrimp Salad with Nuts is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Mango, Fruits and Shrimp Salad with Nuts is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook mango, fruits and shrimp salad with nuts using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mango, Fruits and Shrimp Salad with Nuts:
- Make ready 1 mango
- Prepare 1 kiwifruit
- Take 1/2 melon
- Prepare 1 tomato
- Get 6-8 shrimp
- Take 50 g nuts
- Make ready -Salad dressing –
- Take 2 tbsp olive oil
- Take 3 tbsp lemon juice
- Prepare 1 tbsp sugar
- Take 1 tsp salt
- Prepare 1 tsp black pepper
- Take 2 tbsp yogurt
- Take 50 g minced onion
- Get 1 tbsp chopped basil
Mango and Shrimp Salad - Refreshing summer salad that combines the delicious flavors of lime, mango, and grilled shrimp. With grilled shrimp, chunks of mango, sliced grape tomatoes, chopped red onions and a delicious dose of garlic, the Creamy Dill Chicken Salad with Nuts and Cranberries. Asian Salad Fruit Mango Shellfish Shrimp Fish Trout Main Dish Dinner. Shrimp and Mango Adobado Salad with Roasted Corn and Avocado Salsa.
Instructions to make Mango, Fruits and Shrimp Salad with Nuts:
- Remove the shrimp shell and intestine mud. add some salt, set aside. mince the onion and basil, cut tomato and all fruits into bite-size cubes.
- Mix all salad dressing ingredients.
- Heat 1/2tbsp oil, pan-fry the shrimp until turn red.
- Mix all ingredients in the salad dressing bowl.
- Transfer to a serving plate, put nuts on top. it's done!
Shrimp, Mango & Avocado Salad with Coconut Balsamic Vinaigrette. Summer Fest: No-Cook Avocado, Shrimp and Mango Salad from Cooking Channel. Peel mangoes, then cut away chunks of fruit from pits then, cut into thin strips (julienne, or use grater) and place in a large bowl. Sprinkle with nuts and remaining green onions. Note: I usually serve this on a bed of lettuce and garnish You'LL also love.
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