Shrimp Dumpling with Soup
Shrimp Dumpling with Soup

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, shrimp dumpling with soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Shrimp Dumpling with Soup is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Shrimp Dumpling with Soup is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have shrimp dumpling with soup using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Shrimp Dumpling with Soup:
  1. Take Udon
  2. Prepare Beansprout
  3. Get 4 dumpling
  4. Get Spring onion(optional)
  5. Get Chicken powder
Instructions to make Shrimp Dumpling with Soup:
  1. Prepare and wash beansprout. Boil water in a pot and boil dumpling for 6 mins. Remove.
  2. Next in same pot add water and boil udon too, when done remove. Arrange udon and dumpling in a deep bowl.
  3. Wash pot and add water and boil, when it is boiling drop some sesame oil, white pepper and chicken powder. Simmer then add beansprout. When half done pour the souo in a bowl with udon granish with spring onion

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