Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, baked cheesy garlic shrimp. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Baked Cheesy Garlic Shrimp is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Baked Cheesy Garlic Shrimp is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have baked cheesy garlic shrimp using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Baked Cheesy Garlic Shrimp:
- Prepare 1 kg large SHRIMP cleaned, trimmed
- Take 1 cup grated cheddar CHEESE
- Make ready 1 cup grated quick melt CHEESE
- Take 1/2 cup BREAD CRUMBS
- Make ready 1/4 cup salted BUTTER
- Make ready 5 gloves minced GARLIC
- Get 1 pc minced red BELL PEPPER
- Take 1 pc minced green BELL PEPPER
Instructions to make Baked Cheesy Garlic Shrimp:
- Slice the back of each shrimp from head to tail. Remove the black vein and open shrimp like butterfly. Set aside.
- In a sauce pan, melt butter. When the butter is melted, remove from heat.
- Combine garlic and bell pepper with the melted butter.
- In a separate bowl, mix all the cheese and bread crumbs.
- Prepare baking tray lined with parchment (or foil). Arrange shrimps side by side, meat facing up. Season with salt and pepper.
- Place butter mixture on each shrimp followed by the cheese mixture.
- Place in a pre-heated oven and bake at 180 degrees Celsius for 8 to 10 minutes.
So that is going to wrap it up for this exceptional food baked cheesy garlic shrimp recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!