Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, egg shrimp (prawn)fried rice. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Learn how to make prawn and egg fried rice this brilliant fried rice recipe is so easy to make and absolutely delicious it's a great dish which will sure. This is an easy family favourite dish that makes four big servings. You could always reduce the carbs by using cauliflower rice, but as I made this for my.
Egg shrimp (prawn)fried rice is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Egg shrimp (prawn)fried rice is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have egg shrimp (prawn)fried rice using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Egg shrimp (prawn)fried rice:
- Prepare 3 garlic cloves finely minced
- Prepare 1/2 teaspoon minced ginger,1 minced green chilli
- Prepare 2 small onions trimmed and sliced into thin rounds
- Prepare 3 tablespoons vegetable oil
- Prepare 2 teaspoons dark soya sauce
- Get 1 teaspoon chilli sauce
- Take 1 teaspoon black pepper powder
- Get 4 cups cooked India gate basmoti rice
- Take 1 bowl mix vegetable (I used a combination of chopped beans,onion,capsicum,carrots)
- Get to taste Salt
- Make ready 12 medium shrimp
- Get 3 eggs
- Take 1/4 teaspoon sugar
Savory wok charred shrimp fried rice tossed with shrimp, egg, and green onion, simply irresistible. When rice is coated with oil, put the egg and shrimp back in the wok again and toss all together. I also realised that deshelling and deveining prawns isn't as challenging as I had expected =) Will. Fried rice with shrimp, green onions, egg, soy sauce and bean sprouts.
Steps to make Egg shrimp (prawn)fried rice:
- Heat the pan with oil.Add shrimp and cooked over medium heat for about 5mins(don’t over cook).Remove shrimp with a slotted spoon and place shrimp on a plate set aside.
- Add the garlic and ginger,green chilli minced and cook for 1 mins stir intermittently.Then add onions,capsicum,beans,carrots and cook for about 5 mins or until vegetable begin to soften,stir intermittently.
- Push vegetable to one side of the skillet then add the eggs to the other side and cook to scramble stirring as necessary.
- Then add the shrimp,rice evenly drizzle with soya sauce,sugar,evenly season with salt and black pepper powder,chilli sauce and stir to combine cook for about 5mins.
Works well with left-over cooked rice. I love shrimp fried rice and this is a quick and easy recipe to make - if you make the rice the night ahead! I've never had a problem with soggy rice this way - cold rice works the best. Shrimp fried rice is a one-pan wonder, full of plump shrimp, fluffy eggs, and toasty rice that can be adapted to your mood and the contents of your refrigerator. Plus, it's satisfying enough to be served on its own, and it's incredibly easy to make.
So that’s going to wrap it up with this exceptional food egg shrimp (prawn)fried rice recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
