Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, efi's shrimp pasta. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Efi's shrimp pasta is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Efi's shrimp pasta is something which I’ve loved my entire life. They are nice and they look wonderful.
There's really only one requirement for a weeknight dinner: that it can be prepared quickly. But who says you can't also have fancy and delicious? Add some shrimp to your pasta with these easy recipe ideas.
To get started with this recipe, we have to first prepare a few ingredients. You can have efi's shrimp pasta using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Efi's shrimp pasta:
- Get 5-6 large or medium-sized shrimps, with the shell on
- Take 1 large onion finely chopped
- Prepare 1 spring onion (optionally)
- Make ready 1 bay leaf
- Prepare tomato sauce
- Make ready 1 vegetable stock cube
- Make ready 1/2 tsp sugar
- Take 1 clove garlic (optionally)
- Make ready oil
- Take 1 little more than 1/2 cup white wine
- Get 1 packet spaghetti
- Take pepper
The pasta is fresh, healthy, with an absolutely mouthwatering homemade tomato sauce. Hundreds of Shrimp recipes including Shrimp Pasta Recipes at free-shrimp-recipes.com. Shrimp pasta can look very elegant when served, like you spent hours preparing it! Add the shrimp, salt, and ½ teaspoon of the red pepper flakes.
Instructions to make Efi's shrimp pasta:
- Sauté the onions and the garlic in the oil.
- Then add the shrimps after removing the antennas and allow them to sauté until they change color.
- Add the wine and the stock cube and let everything boil until all the liquids are absorbed.
- Finally add the tomato sauce, the sugar and the bay leaf.
- When the shrimps are ready remove them from the pot and add 5 cups of water to the sauce and a little salt (if you like you can add some extra tomato sauce to make it more red).
- Let the water boil and then add the pasta. Turn down the heat and let the pasta boil until it absorbs all the water (fi you see that the water is absorbed and the spaghetti is still raw add some more water).
- As soon as the pasta is cooked (al dente) add the shrimps to the pot and stir lightly. Serve right away…
Spread evenly across the bottom of Remove the shrimp and place in a small bowl to the side. Reduce heat to medium-low, and add. Shrimp paste contains ground-up fermented shrimp and salt. It goes by a number of names, including prawn sauce, shrimp sauce, gapi, kapi, trassi or bagoong. Some imported shrimp pastes may have.
So that’s going to wrap this up with this special food efi's shrimp pasta recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
