Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, garlic butter shrimp. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Garlic Butter Shrimp is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Garlic Butter Shrimp is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have garlic butter shrimp using 3 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Garlic Butter Shrimp:
- Take 1 kg / 500g / 250g Medium to Large Shrimp
- Get 200 g / 100g / 50g Butter (Any Brand)
- Take 10 / 5 / 3 Cloves of Garlic (Minced)
Steps to make Garlic Butter Shrimp:
- Melt 1/2 Butter you have prepared over a medium high heat.
- Add garlic to the skillet, and cook, stirring frequently, until fragrant, about 1 minute.
- Add shrimp, stirring occasionally, until pink.
- Add 1/2 Butter, stir occasionaly, until butter melts, cover the skillet for 3-5 min
- Serve while its still fresh
So that is going to wrap it up with this exceptional food garlic butter shrimp recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
