Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, one sheet sausage and shrimp. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
One Sheet Sausage and Shrimp is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. One Sheet Sausage and Shrimp is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have one sheet sausage and shrimp using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make One Sheet Sausage and Shrimp:
- Prepare 16 Oz Raw Large Shrimp, Peeled, Tail Off
- Make ready 14 Oz Smoked Sausage, Sliced
- Take 1.5 Petite Red Potatoes
- Make ready 3 Corn Ears (cut into thirds)
- Take 1 Stick Butter (melted)
- Make ready 1 Tbsp Old Bay Seasoning
- Prepare 1 Tbsp Minced Garlic
- Get 1 Tbsp Parsley
Instructions to make One Sheet Sausage and Shrimp:
- Preheat oven to 400 degrees Fahrenheit.
- In a large pot, bring water to boil and cook potatoes 10-15 minutes. Add corn and boil for 5 additional minutes.
- Melt butter and mix with garlic, old bay, and parsley.
- Combine potatoes, corn, shrimp, and sausage in large mixing bowl and toss with butter mixture.
- Pour mixture onto a large baking sheet and bake for 15-20 minutes or until shrimp is opaque.
- Serve with lemon wedges and enjoy!
So that’s going to wrap this up with this special food one sheet sausage and shrimp recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
