Mike's Grilled Citrus Seafood Dinner
Mike's Grilled Citrus Seafood Dinner

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, mike's grilled citrus seafood dinner. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mike's Grilled Citrus Seafood Dinner is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Mike's Grilled Citrus Seafood Dinner is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook mike's grilled citrus seafood dinner using 25 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Grilled Citrus Seafood Dinner:
  1. Get ● For The Grilled Cilantro Lime Shrimp
  2. Get 16 Count Colossal Raw Shrimp [tails left on]
  3. Make ready Fine Grated Fresh Garlic [or, 1/2 tsp Granulated Garlic]
  4. Make ready Fresh Ground Black Pepper
  5. Take Dried Chives [or 1 tbsp fresh]
  6. Get Fresh Cilantro Leaves
  7. Make ready Garlic Olive Oil
  8. Prepare Lime Juice
  9. Make ready Quality Tequila
  10. Take ● For The Fresh Salmon On Cedar Planks
  11. Make ready King Salmon On Cedar Planks
  12. Make ready 4" Rosemary
  13. Make ready Fresh Lemon Juice [divided]
  14. Make ready Lemon Wedges [divided]
  15. Get Granulated Garlic [divided]
  16. Prepare Lemon Pepper [devided]
  17. Prepare Fresh Dill [divided]
  18. Make ready ● For The Asparagus
  19. Take Fresh Asparagus [rinsed - dried - 2" woody ends chopped off]
  20. Prepare Garlic Olive Oil [to coat asparagus]
  21. Prepare Fine Grated Parmasean Cheese
  22. Take Lemon Pepper
  23. Get ● For The Options
  24. Get Knoors Hollandaise Sauce [+ whole milk and butter]
  25. Get Fresh Lemon Slices
Instructions to make Mike's Grilled Citrus Seafood Dinner:
  1. Add everything in the ● Grilled Cilantro Lime Shrimp section to a Ziplock Bag and allow to marinate for at least 15 minutes. Refrigerate and occasionally massage bag.
  2. Preheat oven to 325°.
  3. Mix everything in the ● Asparagus section. Bake asparagus for 35 minutes at 325°. Check at 30 minutes in for doneness. You'll want them cooked but, still with a slight crisp. Know you can also grill your asparagus. My student opted not to for ease. ;0)
  4. Fully baked lemonly, cheesy peppered asparagus!
  5. Clean and heat your grill to high.
  6. Soak your cedar planks in water for 10 minutes. Rinse and pat salmon dry. Coat salmon with olive oil. Season and add sliced lemons.
  7. Grill salmon for 8 + minutes depending upon the thickness of your salmon. Try not to open your grills lid while grilling. You'll want that cedar to heat up and smoke your fish!
  8. Finished grilled King Salmon.
  9. At the same time, place your marinated jumbo shrimp on a vented BBQ flat plate and grill for 4 minutes.
  10. Fully BBQ'd Shrimp.
  11. Feel free to make a quick, easy Hollandaise Sauce for your asparagus. Knoors makes a great one! It only requires whole milk and butter.
  12. Enjoy!

So that’s going to wrap it up for this exceptional food mike's grilled citrus seafood dinner recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!