Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, perfectly round temari sushi. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Perfectly Round Temari Sushi is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Perfectly Round Temari Sushi is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have perfectly round temari sushi using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Perfectly Round Temari Sushi:
- Get Hot cooked white rice
- Prepare Sushi rice seasoning
- Prepare tuna, shrimp, salmon, pickled mackerel, cured hum, thin tamagoyaki, sakura denbu, etc. Your choice of toppings
Instructions to make Perfectly Round Temari Sushi:
- Mix the cooked rice with the sushi rice seasoning.
- Wet a cake pop pan with water and place your preferred toppings inside the moulds.
- Shape the rice into small balls with your hands and place them inside the moulds on top of the toppings.
- Put the lid of the pan on top and snap it shut. Press down firmly on top of the moulds, then remove the lid and take out the temari sushi.
- Serve the sushi on a plate.
So that is going to wrap it up with this special food perfectly round temari sushi recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
