Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, gorgeous but simple sushi cake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Gorgeous But Simple Sushi Cake is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Gorgeous But Simple Sushi Cake is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook gorgeous but simple sushi cake using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Gorgeous But Simple Sushi Cake:
- Get Sushi Rice
- Make ready Eggs
- Make ready Shrimp (for decoration)
- Take Salmon Roe (for decoration)
- Prepare Snap Peas (for decoration)
- Prepare Salmon Scraps
Steps to make Gorgeous But Simple Sushi Cake:
- Cook and make the sushi rice. Divide into 2 portions.
- Spread half of the salmon scraps over the bottom of an 18 cm round cake pan. Try to make them as flat as possible.
- Cover the salmon with half of the sushi rice. Top that with more salmon scraps, and then cover with more sushi rice.
- Push down on the sushi rice to flatten it all together.
- Get a plate ready and flip the sushi cake right onto it! Then decorate with shredded omelet, salmon, etc. for the finishing touch.
So that is going to wrap it up with this special food gorgeous but simple sushi cake recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
