Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, sushi cake for celebratory events. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Sushi Cake for Celebratory Events is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Sushi Cake for Celebratory Events is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have sushi cake for celebratory events using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sushi Cake for Celebratory Events:
- Take White rice
- Make ready Smoked salmon
- Take Prawns
- Make ready Spinach
- Take Carrot
- Take Snow peas
- Make ready Egg
- Get Katakuriko
- Prepare Water
- Get Soy sauce
- Prepare Store-bought chirashi sushi pack
Instructions to make Sushi Cake for Celebratory Events:
- Make the chirashi sushi and thin shredded omelet. If you make the omelet with katakuriko and water, it won't rip as easily.
- Parboil the carrots, spinach, and shrimp. Cut the carrots into hearts. Flavor the spinach with soy sauce. Cut the shrimp in half along the back.
- Starting from the bottom of the mold, add the denbu -> sushi -> omelet -> sushi -> spinach -> sushi in that order. Turn over onto a serving plate, and decorate with salmon arranged in a rose shape. For the last step, garnish with snow peas and heart-shaped carrots and it's complete!
So that’s going to wrap it up for this exceptional food sushi cake for celebratory events recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!