Spiced Fish FiloParcel
Spiced Fish FiloParcel

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spiced fish filoparcel. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Spiced Fish FiloParcel is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Spiced Fish FiloParcel is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have spiced fish filoparcel using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Spiced Fish FiloParcel:
  1. Take filo (2 per parcel)
  2. Get melted butter to brush pastry
  3. Make ready king prawn
  4. Get sml fillet of fish, basa, salmon, cod etc your choice
  5. Take sml brown onion
  6. Make ready garlic clove
  7. Take big handful frozen peas
  8. Get turmeric
  9. Get garam masla
  10. Get cumin
  11. Get black mustard seeds
  12. Make ready red chilli
  13. Prepare ground coriander
  14. Take fresh coriander
  15. Make ready coconut milk
  16. Get salt and pepper
Steps to make Spiced Fish FiloParcel:
  1. In a pan heat some oil and butter and lightly fry the onion and all the spices.
  2. Add the coconut milk to the spices and bring to a simmer.
  3. Add the fish and poach.
  4. Add the chilli and frozen peas and stir through.
  5. Take off the heat and allow to cool.
  6. Chop the coriander and add to the mixture.
  7. Lay one filo sheet like a square on a board and brush with butter, place another sheet on top with the corner in the middle at the top so there are corners sticking out all the way around, brush with butter again and spoon the fish mixture into the centre of the pastry. They bring the corners all together and scrunch up at the top and brush with butter again (grate a little parmesan on top if you like, optional)
  8. Pop into a preheated oven, about 190, for aprox 20mins or until piping hot.
  9. Serve with a side salad and turmeric roasties.

So that is going to wrap it up with this special food spiced fish filoparcel recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!