An Extravagant Salad For Guests
An Extravagant Salad For Guests

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, an extravagant salad for guests. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

An Extravagant Salad For Guests is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. An Extravagant Salad For Guests is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook an extravagant salad for guests using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make An Extravagant Salad For Guests:
  1. Get Lettuce
  2. Get Cucumber
  3. Take Cherry tomatoes
  4. Get Smoked salmon
  5. Get Cured ham
  6. Take to 10 Boiled shrimp
  7. Prepare Lemon (sliced)
  8. Take For the dressing:
  9. Make ready Olive oil
  10. Get Lemon juice
  11. Take Sugar
  12. Take Soy sauce
  13. Get Grated garlic
  14. Make ready Salt
  15. Take Coarsely ground black pepper
Instructions to make An Extravagant Salad For Guests:
  1. Rip up the lettuce into small pieces with your hands. Slice the cucumber thinly on the diagonal. Slice the lemon thinly and cut the slices in half. Slice the ham, smoked salmon and cherry tomatoes in half.
  2. Spread out the lettuce on a large serving platter. Arrange the lemon and cucumber slices between the lettuce.
  3. Roll up the ham and salmon slices, and insert into the spaces between the vegetables on the platter.
  4. Add the shrimp and tomatoes to the platter. Mix the dressing ingredients together and pour over the salad to finish.

So that’s going to wrap it up for this special food an extravagant salad for guests recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!