Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spiced fish filoparcel. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Spiced Fish FiloParcel is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Spiced Fish FiloParcel is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook spiced fish filoparcel using 16 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Spiced Fish FiloParcel:
- Make ready filo (2 per parcel)
- Make ready melted butter to brush pastry
- Prepare king prawn
- Prepare sml fillet of fish, basa, salmon, cod etc your choice
- Make ready sml brown onion
- Get garlic clove
- Get big handful frozen peas
- Get turmeric
- Take garam masla
- Get cumin
- Prepare black mustard seeds
- Take red chilli
- Take ground coriander
- Make ready fresh coriander
- Prepare coconut milk
- Get salt and pepper
Instructions to make Spiced Fish FiloParcel:
- In a pan heat some oil and butter and lightly fry the onion and all the spices.
- Add the coconut milk to the spices and bring to a simmer.
- Add the fish and poach.
- Add the chilli and frozen peas and stir through.
- Take off the heat and allow to cool.
- Chop the coriander and add to the mixture.
- Lay one filo sheet like a square on a board and brush with butter, place another sheet on top with the corner in the middle at the top so there are corners sticking out all the way around, brush with butter again and spoon the fish mixture into the centre of the pastry. They bring the corners all together and scrunch up at the top and brush with butter again (grate a little parmesan on top if you like, optional)
- Pop into a preheated oven, about 190, for aprox 20mins or until piping hot.
- Serve with a side salad and turmeric roasties.
So that is going to wrap this up with this special food spiced fish filoparcel recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
