My Mixed Fish Pie with Cheesey Mash ☺
My Mixed Fish Pie with Cheesey Mash ☺

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, my mixed fish pie with cheesey mash ☺. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

My Mixed Fish Pie with Cheesey Mash ☺ is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. My Mixed Fish Pie with Cheesey Mash ☺ is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook my mixed fish pie with cheesey mash ☺ using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Mixed Fish Pie with Cheesey Mash ☺:
  1. Make ready mixed fish ie, crab,muscle, shrimp, salmon
  2. Get fresh Tilapa fish or cod or Haddock
  3. Prepare sweet peas
  4. Make ready King prawns
  5. Get Mixed Herbs
  6. Make ready good squeeze of a lemon
  7. Make ready Dried fish stock
  8. Take Oyster Sauce
  9. Get cornflour mixed in a tiny drop of water
  10. Prepare Mashed Potatoes………
  11. Take Chedder Cheese
Steps to make My Mixed Fish Pie with Cheesey Mash ☺:
  1. Add the fish mix, prawns, Tilapa in a pan or a large wok.
  2. Add the peas, carrots and loose sweetcorn. Stir fill with 1+1/2 Pints boiling water bring to the boil turn low and simmer for 20 minutes.
  3. Add handful fresh Basil, a good squeeze of lemon, Oyster sauce and the mixed herbs also sprinkle the dried fish stock mix all in then carry on simmering.
  4. Make enough mashed potato to cover the fish. When they are cooked mash in with grated chedder cheese.
  5. When the fish is done and thickened with the corn flour pour it in an oven dish and leave to thicken more. It should be thick enough to hold the mashed potato up.
  6. Make lifts with a fork. Add to preheated oven 170°C for 20 minutes or until browned and crisp on top.

So that’s going to wrap it up with this special food my mixed fish pie with cheesey mash ☺ recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!