Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, salmon with shrimp cold salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Salmon With Shrimp Cold Salad is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Salmon With Shrimp Cold Salad is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook salmon with shrimp cold salad using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Salmon With Shrimp Cold Salad:
- Get Spinach
- Get Avocado
- Get Yellow bell pepper
- Make ready Red bell pepper
- Prepare Cucumber
- Prepare Shrimp
- Prepare White wine
- Take Garlic
- Take On salted butter
- Make ready Salt
- Prepare Black pepper
- Prepare Salmon peace per person
- Take Cherry tomatoes
Instructions to make Salmon With Shrimp Cold Salad:
- Take spinach and wash it place on towel paper let it drained
- Take cucumber wash it and slice it, same way as all your vegetables ( red and yellow bell peppers)
- Slice avocado in half and using spoon remove both sides and slice it
- Now you can take all your salad and mixed it together and place on your plate. Cover it and put inside refrigerator to cool off
- Preparing salmon
- You need to wash it and place on paper towel let it dry out. Sprinkled with salt and black pepper then prep your pan add vegetable oil and let it get hot then take your salmon and place it and let it cook it one minute each side. Then continue flipping till your see salmon is cooked but not dry.
- Same time you can use another pan add on salted butter let melted first. Then wash your shrimps remove tails and start cooking on mid hi. Use one garlic mince and add cup of any white wine. Let it cook it till you see your shrimp fully cooked. Place it on top of your salad when still hot with your salmon and pore your Raspberry walnut Vinaigrette. I found out that this vinaigrette is better with salmon gives that sweet but not to sweet flavor
So that’s going to wrap it up for this special food salmon with shrimp cold salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
