Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken curry with basmati rice. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Curry with Basmati Rice is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Chicken Curry with Basmati Rice is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have chicken curry with basmati rice using 19 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Chicken Curry with Basmati Rice:
- Make ready 4 chicken breasts
- Prepare 1 kefir yoghurt
- Take 1 pinch salt
- Make ready 1 pinch black pepper
- Prepare For the curry pasta
- Make ready 1 green pepper
- Prepare 1 onion
- Make ready 1 tomato
- Prepare 3 tablespoons curry
- Make ready 1 glass water
- Take For the rice
- Make ready 4 cups basmati rice
- Take 1 teaspoon turmeric
- Prepare If you want it spicier:
- Make ready 1 tablespoon ginger
- Get 1 teaspoon paprika
- Make ready 2-3 cloves
- Take 1 tablespoon nutmeg
- Take 1 tablespoon cardamom seeds
Instructions to make Chicken Curry with Basmati Rice:
- The night before, dice the chicken breasts. Season.
- In a bowl, pour the yoghurt, add a tablespoon of curry mix and mix. If you haven't got kefir youghurt, any sugarless one is valid.
- Put the chicken in a lunch box, pour the yoghurt mix on it. Store in the oven during the wole night.
- Cut the green pepper in small dices. Stir-fry in a frying pan and keep it on a plate.
- Cut the onion and poach for five minutes in a pan. Add a tablespoon of curry and mix.
- Cut the tomato and add it to the pan.
- Pour the additional spices if you want it tastier.
- Add the water and boil for ten minutes.
- Whisk the curry pasta and pour it in the pan again
- Take the chicken and remove the yoghurt excess. Sauté in a frying pan.
- Add the chicken and the peppers to the curry pasta. Heat for 10 more minutes
- Rinse the rice three times. Boil 1 litre of water in a small pan. Then, add the rice and simmer for 10-12 minutes.
- Skim the rice. You can have it mixed the chicken or as a side dish.
So that’s going to wrap it up with this special food chicken curry with basmati rice recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
