Indian Chicken Curry with Biryani
Indian Chicken Curry with Biryani

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, indian chicken curry with biryani. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Indian Chicken Curry with Biryani is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Indian Chicken Curry with Biryani is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook indian chicken curry with biryani using 24 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Indian Chicken Curry with Biryani:
  1. Make ready 1 tsp minced ginger
  2. Make ready 8 chicken thighs
  3. Get 2 tbsp apple cider vinegar
  4. Prepare 1 tsp dried thyme
  5. Get 2 tsp dried rosemary
  6. Prepare 3 bay leaves
  7. Make ready 1/2 tsp turmeric
  8. Get 6 cloves garlic minced
  9. Get 1 red onion finely chopped
  10. Make ready 1 tbsp curry powder
  11. Get 1 tsp cumin
  12. Make ready 1 cup plain yogurt
  13. Make ready Oil for frying
  14. Take to taste Salt
  15. Prepare Biryani ingredients
  16. Get 2 cups dawaat rice
  17. Get 4 cups chicken stock/ water
  18. Get 1 tsp salt
  19. Prepare 1 tsp biryani masala
  20. Prepare 1 tsp ginger garlic paste
  21. Make ready 1/4 cup yoghurt whisked
  22. Take 1 onion finely chopped
  23. Make ready 2 tomatoes finely chopped
  24. Make ready 1/4 tsp turmeric
Instructions to make Indian Chicken Curry with Biryani:
  1. In a bowl, place your chicken thighs. To this, add the rosemary, thyme, apple cider vinegar, garlic. Mix this all up and the, cover and allow to marinate over night
  2. Once marination is done, put the chicken to boil, and once done, set aside. if you prefer not to boil before cooking the curry, shallow frying them would be ok.
  3. In another sufuria, add the red onion, fresh ginger, some salt and bay leaves.
  4. Let this cook until fragrant, then add the tomato paste and all the spices. Mix them in and add 1/4 cup of hot water and let this cook down until everything is incorporated and thickened.
  5. Add the boiled chicken followed by the plain yoghurt and let this cook until combined. This should take about 10-15 minutes for everything to come together. meanwhile soak the rice in water for 20 minutes
  6. Saute the onion and spices in a sufuria. Additionally add the tomatoes and saute until soft and mushy
  7. Now on low heat add the turmeric biryani masala and salt and stir in until it turns aromatic.
  8. Add the rice and mix well amd then the water and cook till the rice is ready on low heat
  9. Serve and enjoy.

So that’s going to wrap it up with this exceptional food indian chicken curry with biryani recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!