Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, yellow thai chicken curry. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Yellow Thai chicken curry is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Yellow Thai chicken curry is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook yellow thai chicken curry using 14 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Yellow Thai chicken curry:
- Get 2 chicken fillets
- Make ready 1 yellow pepper
- Prepare ginger
- Make ready garlic
- Take 1 onion
- Get bunch of spinach
- Take coriander
- Prepare lime leaves
- Make ready yellow tomatoes
- Get baby corn
- Get coconut milk
- Prepare yellow curry paste
- Make ready say sauce
- Take water 250 ml
Instructions to make Yellow Thai chicken curry:
- Cut the chicken and all other ingredients in pieces. Fry the chicken till golden first. Than add all the other vegetables and lime leaves. Cook for 4-5 minutes
- Add the curry paste, coconut milk and some water. Bring to the boil. Add the say sauce. Add the coriander and the spinach. Serve with rice!
So that’s going to wrap this up for this special food yellow thai chicken curry recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
