Crispy Peri Peri Fried Chicken with Curry Sauce and Rice πŸ˜‹
Crispy Peri Peri Fried Chicken with Curry Sauce and Rice πŸ˜‹

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, crispy peri peri fried chicken with curry sauce and rice πŸ˜‹. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Crispy skin Peri Peri Chicken Thighs , baked in the oven, perfect recipe for a weeknight dinner! Serve it with some rice or baked potatoes and some coleslaw What ingredients are in Peri Peri sauce. Peri Peri sauce is made of chili (I like my sauce quite spicy, so I use Thai bird chili), olive oil, garlic, lemon.

Crispy Peri Peri Fried Chicken with Curry Sauce and Rice πŸ˜‹ is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Crispy Peri Peri Fried Chicken with Curry Sauce and Rice πŸ˜‹ is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook crispy peri peri fried chicken with curry sauce and rice πŸ˜‹ using 24 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Crispy Peri Peri Fried Chicken with Curry Sauce and Rice πŸ˜‹:
  1. Prepare For chicken marination:
  2. Get Boneless chicken (1 kg)
  3. Make ready Salt (1/2 tsp)
  4. Prepare Lemon juice (1 tbsp)
  5. Prepare Garlic paste (1 tsp)
  6. Take Oregano powder (1/2 tsp)
  7. Prepare Black pepper powder (1/2 tsp)
  8. Make ready Vinegar (1 tsp)
  9. Make ready Red chilli sauce (1/2 tsp)
  10. Prepare Crushed red chilli flakes (1/2 tsp)
  11. Prepare Nandos medium Peri Peri Sauce (2 tbsp)
  12. Make ready For coating chicken with egg:
  13. Take Chicken marinated
  14. Take Cornflour(as required)
  15. Prepare Egg (1)
  16. Take Crushed cornflakes (1 cup or as required)
  17. Get For coating chicken without egg:
  18. Take Chicken Marinated
  19. Take Cornflour (as required)
  20. Get Olive oil (1/2 cup or as required)
  21. Make ready Crushed cornflakes (1 cup or as required)
  22. Make ready Served with:
  23. Take Peri peri curry sauce (2 tbsp)
  24. Get Chinese fried rice (1 cup)

All in one pan, and ready in under. To make Peri Peri Chips, just shake some smoked paprika, chili powder, garlic powder and white pepper into your chips! This easy Peri Peri Chicken has all the flavour you know and love from Nando's but much cheaper. Nando's has soared in popularity in recent years, and it's no wonder with their deliciously spicy chicken.

Instructions to make Crispy Peri Peri Fried Chicken with Curry Sauce and Rice πŸ˜‹:
  1. In a bowl add chicken, lemon juice, salt and garlic paste. Then add spices and sauce now mix and coat well. Set aside.
  2. Arrange coating ingredients and coat chicken in cornflour then in (egg or olive oil) and then in cornflakes. Set aside. Heat oil in wok and fry until golden brown. Serve hot with peri peri curry sauce and chinese fried sauce. Enjoy.

Serve with some rice, bread and salad for a homemade version of Nandos. I had no worcestershire sauce red wine vinegar or brandy so used red wine and balsamic vinegar instead. I love chicken livers and we usually eat them floured and fried with gravy (healthy!) or fried with onions similar to this recipe. Spicy peri-peri chicken livers is the ultimate quick and easy meal or snack. Add the garlic and peri-peri sauce and allow to fry for another minute until fragrant then add the lemon I would use coconut oil and coconut cream?

So that’s going to wrap it up with this special food crispy peri peri fried chicken with curry sauce and rice πŸ˜‹ recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!