Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken curry. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken Curry is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Chicken Curry is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook chicken curry using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Curry:
- Make ready 1 kg chicken
- Take 2 Big leaf
- Make ready 1 Bay leaf
- Prepare 4 Cloves
- Prepare To taste Salt and red chilli powder
- Take 1 teaspoon garam masala
- Take 1 teaspoon ginger garlic paste
- Take 1 teaspoon Turmeric
- Take 1 chopped onion
- Get 1 slices chopped of tomato
- Take as needed Daniya & kotimir paste
- Prepare 1 spoon chicken masala
Steps to make Chicken Curry:
- Take a pan heat it add oil then big leaf, cinnamon, pepper, cloves & flower stir it well if it cooked & start smelling add onion & fry it then add ginger garlic paste stir it well, Now add your washed chicken & stir it and add turmeric, garam masala, chilli powder & mix it well then make a flame to medium and wait for 2 or 3 mins and then stir it well & add tomato and salt
- If the tomatoes are cooked well and get soft then add daniya and kotimir paste & stir it and add required amount of water to the measure of chicken and stir it well and cover the pan and make a flame to low and cook it for 10 to 15 mins until it turns into a gravy. Now if it's ready then add add chicken masala & just cook for 2mins & serve it…😊
So that is going to wrap it up for this exceptional food chicken curry recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
