Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken and potato curry. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken and Potato Curry is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Chicken and Potato Curry is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook chicken and potato curry using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken and Potato Curry:
- Get Half Chicken
- Prepare Panch Phoran (optional - an asian 5-spice blend)
- Get Dalchini powder (cinnamon bark)1tspn
- Make ready Cardimond powder 1 tspn
- Make ready Salt 2 tbsp + adjust if needed
- Get Water
- Prepare 2 tbsp mixed curry powder
- Make ready Garlic and ginger paste 1tspn each
- Take Potatoes
- Prepare Coriander to garnish
- Make ready 3 onions
Instructions to make Chicken and Potato Curry:
- Add 3 tbsp of oil, 3 onions, chicken, 2 tbsp salt, cardimond powder and dalchini powder and let onions soften and chicken turn white.
- Add 2 tbsp of mix curry powder, and 1tspn ginger and garlic paste. Let cook.
- Add peeled potatoes on top of the curry base and close lid. Let cook for 6-7 mins. Low heat.
- Once base reduced, add boiling water up untill it nearly covers the potatoes.
- Mix and let simmer. Check salt and add if needed.
- Garnish with chopped corriander
- Enjoy!
So that is going to wrap it up with this exceptional food chicken and potato curry recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
