Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, coconut chicken curry. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Coconut curry chicken is an easy, healthy dinner that's packed with flavor. Just let the chicken simmer in curry spice and coconut milk! Coconut curry chicken has TONS of variations; from South India to Thailand, no two curries are exactly the same.
Coconut Chicken Curry is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Coconut Chicken Curry is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have coconut chicken curry using 15 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Coconut Chicken Curry:
- Prepare Rice
- Prepare Boneless chicken
- Take 1 can coconut milk
- Prepare 2 white onions
- Get 4 carrots
- Prepare Spinach
- Prepare 3 garlic cloves
- Take Thumb-sized piece of ginger
- Get Oregano
- Take 3 tbsp curry powder
- Make ready 2 tbsp lime juice
- Get 2-3 tbsp brown sugar
- Take Salt
- Take Pepper
- Make ready Coconut oil
Pair this coconut chicken curry with basmati rice or homemade naan to allow it to soak up the flavours of the flavourful sauce of the coconut curry. Curried chicken simmered in coconut milk and tomatoes makes for a mouthwatering hint of the tropics! Goes great with rice and vegetables. Creamy Coconut Chicken Curry is an easy to make and healthy weeknight curry dinner recipe.
Instructions to make Coconut Chicken Curry:
- Cook rice in salted water
- Dice chicken
- Grate carrots
- Finely chop ginger, garlic and onions
- Heat coconut oil in wok. Add onion and sautée until soft
- Add chicken, season with salt/pepper/oregano then fry for 5mins
- Add lime juice/ginger/garlic and cook for further 2mins
- Add carrots/curry powder then stir immediately. Add coconut milk, stir to combine and simmer for 5mins
- Add spinach to top of dish, allow to wilt before mixing in
- Add brown sugar and stir until dissolved
- Serve alongside rice
This healthy chicken coconut curry is one of my all time favorite recipes. It is super flavorful, creamy and filled with veggies. It also freezes very well, so it is the perfect meal to make ahead. Coconut chicken curry is one of my all time favorite comfort foods, especially this version: Malaysian-ish coconut curry chicken. The saucy, coconutty curry sauce spooned onto rice is so, so good.
So that’s going to wrap this up for this exceptional food coconut chicken curry recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
