Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken meatballs curry #mycookbook. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken meatballs curry #mycookbook is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Chicken meatballs curry #mycookbook is something which I’ve loved my whole life. They are fine and they look wonderful.
Chicken Kofta Gravy Curry-Chicken Meatballs Curry/Eid Special. Chicken kofta curry recipe l Chicken Meatballs recipe restaurant style. Working with chicken is perfect because it's so versatile.
To begin with this particular recipe, we have to first prepare a few components. You can cook chicken meatballs curry #mycookbook using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken meatballs curry
#mycookbook:
- Prepare 1 kg chicken mince
- Make ready 1 tbsp ginger garlic paste
- Take 1/2 tbsp coriander powder
- Take 1/4 tbsp red chilli powder
- Make ready 1/2 tbsp cumin powder
- Make ready 1 tsp garam masala powder
- Prepare Handful fresh coriander
- Take 1 large onion chopped
- Get 2 tbsp olive oil
- Make ready 2 tbsp tomato ketchup
- Get to taste Salt
Over the last year I have met so. Meatballs in Spicy Curry rock with flavor and can be made with any protein. Try beef, lamb, chicken or turkey meatballs smothered in this amazing spicy Indian-inspired sauce!. Ground Chicken Meatballs Recipes on Yummly
Instructions to make Chicken meatballs curry
#mycookbook:
- In a bowl take the washed chicken mince. Add 1 tsp ginger garlic paste, salt & 1 tsp of garam masala. Mix them properly. Now make them in small round shape. Keep them aside.
- In a deep frying pan, add 1 cup of oil. Keep the flame on high. Once oil is hot, put the meatballs. Now keep the flame on medium heat. Fry them both side. Don’t fry too much. Slightly brown colour. Then keep them in a separate bowl.
- In a pan add oil. Slightly Fry the chopped onions. Now add ginger garlic paste and rest of the ingredients apart from the ketchup and fresh coriander. Cook them on medium heat for 5-10 minutes. Now add the fried meatballs.
- Cook them on medium heat for 15-20 minutes. At the end add tomato ketchup and garnish with fresh coriander. Serve with rice or bread.
- Tips: while making the meatballs, you can use some flour for binding. Also in curry can add some green peppers.
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