Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken curry ala pinoy. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
This Pinoy Chicken Curry Recipe is the Filipino version of the famous dish. Learn how to make this dish by following our cooking video. This Pinoy Chicken Curry recipe is the Filipino version of the popular chicken curry dish.
Chicken Curry ala Pinoy is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Chicken Curry ala Pinoy is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have chicken curry ala pinoy using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Curry ala Pinoy:
- Get Chicken parts
- Make ready Potato, cubed
- Take Carrots, cubed
- Get Garlic
- Take Onion
- Get Ginger
- Prepare Bell pepper
- Take Carnation evap
- Make ready Curry powder
- Prepare Salt
- Get Pepper
- Take Water
- Take Oil
Will post a photo later on instagram 😊. Anyway, chicken curry is I think an adopted dish from our ASEAN neighbors since most of our dishes seldom have curry powder in it. To cook chicken curry; Cut chicken into small serving pieces. Saute garlic until light brown; and finely chopped onions.
Instructions to make Chicken Curry ala Pinoy:
- Prepare all the ingredients.
- Pour cooking oil in a pot, then brown chicken parts. Set aside.
- Sauté garlic,onion, ginger, and bell paper
- Return chicken parts to the pot, and add the curry powder.
- Pour in 1 cup of water then add potatoes and carrots. Allow to simmer for 5 minutes.
- Add 1 cup of Carnation Evap and simmer for another 5 minutes.
- Season with salt and pepper to taste, and then serve.
Chicken curry is a dish that is so famous all over the world. There are also a lot of variations of this dish, and one of those is the Filipino style. Basically, chicken curry is just like the dish, "ginataang manok" but there are additional ingredients like potato, carrots, etc. Chicken Curry Recipe Filipino style is a variation of the local Ginataang Manok where the chicken is cooked in coconut milk. The only difference is in Chicken Curry we have added the Curry powder plus the vegetable and other spices to increase the flavor.
So that is going to wrap this up for this special food chicken curry ala pinoy recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
