Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, chicken kofta curry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chicken Kofta Curry is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Chicken Kofta Curry is something that I have loved my entire life. They are nice and they look wonderful.
Chicken Kofta Curry Recipe By Shabnam Islam. (Restaurent Style). I've posted another chicken kofta recipe some time ago - Kashmiri Chicken Kofta Curry - a delicious dish that uses unfried meatballs, cooked in a rich yogurt sauce. Craving some Chicken Kofta Curry for lunch?
To begin with this recipe, we must prepare a few ingredients. You can have chicken kofta curry using 17 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Chicken Kofta Curry:
- Take 1/2 kg chicken keema
- Make ready 1 cup chana dal
- Make ready 1 spoon red chilli powder
- Get 1 spoon coriander powder
- Make ready 1/2 tsp garam masala
- Prepare 1/2 tsp cumin powder
- Get 1 bay leaf
- Get 2 cloves
- Take 2 cardamom
- Make ready 2 Elaichi(Cardamom)
- Take 2 black pepper
- Get 1 cup curds
- Make ready 2 tsp coriander leaves
- Make ready 4 green chillies
- Prepare 1 onion
- Get to taste Salt
- Take as needed oil
The Chicken Kofta Curry is a flavour packed chicken curry simmered in a tomato makhani gravy and simmer along with chicken kofta balls. This is the recipe that everyone would die to try out. The best way to describe Chicken Kofta Curry is Spiced Meatballs in Spiced (not "spicy") Curry. This great make-ahead Chicken Kofta Curry recipe is perfect for a party or large crowd.
Instructions to make Chicken Kofta Curry:
- Grind the chicken minced keema keep it separate. For kofta balls add chana dal,
- Green Chillies, onion,coriander leaves chicken keema grind it.
- Take a pan add oil add ginger garlic paste, onion paste fry it well.
- Add coriander powder, garam masala,cumin powder,red chilli powder, fry it well
- Make round circle koftas. heat the oil.
- Fry the koftas.
- Fried koftas keep it aside
- Now add the koftas in to the ma'salad let it cook and cook the koftas in low heat flame now add curds let it cook.
- Once it is cooked. add coriander leaves in the last.
- Serve it with rice, chapathi,dosa
Kofta is a Middle Eastern, Indian and Balkan meatball or meatloaf. In the simplest form, koftas consist of balls of minced or today i will explain you how to make Pakistani chicken Kofta with light curry. The chicken makes a nice change from the usual lamb mince used to make koftas. Chicken Kofta Curry Recipe, Sabji, How To Make Chicken Kofta Curry Recipe. Chicken koftas korma in a mild korma gravy which is nutty and aromatic and has a special unique aroma and goes.
So that’s going to wrap this up with this special food chicken kofta curry recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
