Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, lauki chicken curry. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Hello friends , today my video is about a very tasty main course that most of the households consume , lauki -chicken curry. it is a main course which is. Today I am sharing a very easy and simple and quick AND Very common recipe in my own style. Murgh Lauki - Bottle gourd is simply the most refreshing vegetable.
Lauki chicken curry is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Lauki chicken curry is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have lauki chicken curry using 22 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lauki chicken curry:
- Make ready Bottle gourd - 1/2 numbers
- Get 2 tablespoons Oil -
- Prepare 1/2 tea spoon Black cumin seeds -
- Make ready Bay leaf - 1 numbers
- Make ready Cloves - 4 numbers
- Take Elachi - 2 numbers
- Prepare Cinnamon stick - 1 numbers
- Make ready 1 cup Onions (chopped) -
- Take to taste Salt -
- Get 1/2 cup Chickpea flour -
- Get 1 tea spoon Ginger garlic paste -
- Take 1/2 tea spoon Turmeric powder -
- Prepare 500-600 grams Chicken (pieces) -
- Prepare 1/2 cup Yoghurt -
- Take Green chillies - 2-3 numbers
- Take 1-2 tablespoon Dry coconut powder -
- Make ready 1 tablespoon Red chilli powder -
- Make ready 1/2 tea spoon Coriander powder -
- Take 1/2 tea spoon Cumin powder -
- Take 1/2 cup Water -
- Get 1/4 tea spoon Garam masala -
- Make ready Coriander leaves (chopped) - 1/2 bunch
Lauki Chana Dal is a simple nutritious curry made with bottle gourd and bengal gram lentils in a pressure cooker. Lauki Chana Dal (Bottle Gourd & Lentil Curry) - Pressure Cooker. Lauki kofta curry is a hearty Indian style vegan kofta curry. Learn how to make delicious lauki ke kofte in a Lauki Kofta is an excellent alternative for paneer kofta curry and can be made instead of the.
Instructions to make Lauki chicken curry:
- Remove peel of bottle gourd and cut into pieces. Heat oil in a pan, add black cumin seeds, bay leaf, cloves, elachi, cinnamon stick and saute it. Add onions, little salt and saute it, later add chickpea flour and saute it.
- Add ginger garlic paste, turmeric powder and saute it. Add bottle gourd pieces and saute it.
- Now add chicken, yoghurt, dry coconut powder, green chillies, red chilli powder, coriander powder, cumin powder, little water and mix it nicely. - Place lid and cook it with lid on it until bottle gourd piece and chicken pieces are cooked.
- Atlast add garam masala and coriander leaves, mix it. Check for seasoning and switch off flame. Now the bottle gourd chicken curry is ready to serve.
Besides, chicken curry is probably the most common type of curry eaten in Sri Lanka and any other part of the world for that matter. If you're new to the world of curries, or even if you are a seasoned. We are back with our new Weekly Meal Plan that has some easy to make and everyday recipes for your meal. This Weekly Meal Plan has recipes such as Chicken Kathi Roll. notes firstly, squeeze lauki well else you end up adding more besan. finally, adjust the spices to your taste and prepare lauki kofta curry. Home » Recipes » Curry » Lauki Ki Sabji
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