Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken coconut curry /ayam rendang. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken Coconut Curry /Ayam Rendang is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Chicken Coconut Curry /Ayam Rendang is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook chicken coconut curry /ayam rendang using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Coconut Curry /Ayam Rendang:
- Get 1 chicken cut in chunk
- Take 2 cup each chunk of potato and carrot
- Get 1 cup fresh grated coconut flesh
- Prepare 400 ml coconut milk
- Take 1 tbsp oil
- Get 2 tbsp tomato puree
- Prepare dry spice
- Make ready 6 to 10 dry cili and 1 fresh red cili. (the more the spicier)
- Take 8 shallot and 5 garlic
- Prepare 1 inches of ginger
- Make ready 1 lemon grass
- Take 1 tsp galangal and fresh turmeric
- Prepare seasoning
- Make ready 1 tsp salt and brown sugar
- Prepare garnish
- Get 1 bunch coriander
Instructions to make Chicken Coconut Curry /Ayam Rendang:
- lightly toast coconut set aside
- pound or blend dry spice
- in pan with oil saute spice till fragrant in low heat for about 15 minutes then add chicken and vegetable with tomato puree and bring it to a boil stiring every now and then for another 15 minute then add coconut milk ,let it simmer for another 10 minutes
- add in grated coconut and seasoning to taste stir gently not to break up vegetable continuingly till sauce thickening but if prefer more gravy can add half cup of water for another 5 minute off heat and serve top garnish
So that is going to wrap it up with this exceptional food chicken coconut curry /ayam rendang recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
