Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, coconut curry chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Coconut curry chicken is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Coconut curry chicken is something that I’ve loved my whole life. They are nice and they look fantastic.
Coconut curry chicken has TONS of variations; from South India to Thailand, no two curries are exactly the same. Coconut curry chicken is an easy, healthy dinner that's packed with flavor. Just let the chicken simmer in curry spice and coconut milk!
To get started with this recipe, we must first prepare a few components. You can cook coconut curry chicken using 16 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Coconut curry chicken:
- Prepare 1 pound chicken breast (skinless, boneless)
- Get 2 cloves garlic
- Make ready 2 ounces onion
- Get 2 ounces tomato
- Take 2 tablespoon soy sauce
- Make ready 1 cup coconut milk
- Prepare 2 tablespoon curry powder
- Make ready 1 teaspoon turmeric
- Prepare 1 tablespoon fresh grated ginger
- Take 3 tablespoon sugar
- Get 1 1/2 tablespoon coconut oil
- Prepare 4 bay leaves
- Make ready 1 tablespoon lemon juice
- Make ready 1/2 teaspoon red pepper flakes
- Get 1/2 teaspoon salt
- Get 1/2 teaspoon black pepper
Creamy Coconut Chicken Curry is an easy to make and healthy weeknight curry dinner recipe. This healthy chicken coconut curry is one of my all time favorite recipes. It is super flavorful, creamy and filled with veggies. It also freezes very well, so it is the perfect meal to make ahead.
Steps to make Coconut curry chicken:
- Dice chicken breasts. Season with salt, pepper, curry powder, and turmeric.
- Dice onions, garlic and tomato.
- In a blender, combine coconut milk, soy sauce, sugar, lemon juice and grated ginger.
- In a pan or skillet heat oil on high heat.
- Reduce heat to medium and saute onions, garlic, tomatoes and red pepper flakes.
- Make space then add chicken slowly, sauteing 5-7 minutes.
- Add coconut mixture and bring to boil.
- Add bay leaf, and continue to simmer.
This Coconut Curry Chicken tastes better than your favorite restaurant! Coconut curry Chicken is so easy to make at home and it's a great Thai chicken curry for the family. No more take-out, make it fresh and homemade! I do intend trying it, however, I eat a lot of chicken things, love curry, coconut milk and the other seasonings. This delicious Coconut Curry Chicken is flavorful and filled with potatoes, carrots and spices.
So that’s going to wrap this up for this exceptional food coconut curry chicken recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
