Chicken Mince Curry with Green Peas and Potatoes
Chicken Mince Curry with Green Peas and Potatoes

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken mince curry with green peas and potatoes. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Mince Curry with Green Peas and Potatoes is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Chicken Mince Curry with Green Peas and Potatoes is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken mince curry with green peas and potatoes using 33 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Mince Curry with Green Peas and Potatoes:
  1. Get For Marination:
  2. Make ready 450 gms Zorabian Chicken Mince
  3. Take 1/4 kg Green Peas
  4. Get 2 Large Potatoes (Cut into small pieces)
  5. Get 2 tbsp Ginger Garlic Paste
  6. Make ready 2 tbsp Lemon Juice
  7. Get 1/4 tsp Turmeric Powder
  8. Get As required Salt
  9. Make ready 1/2 tsp Pepper Powder
  10. Get 1/2 tsp Fennel Powder
  11. Get 1/2 tsp Cumin Powder
  12. Prepare 1 tbsp Chicken Masala
  13. Make ready 1 tbsp Chilli Powder
  14. Get 2 tbsp Coriander Powder
  15. Get For Cooking the Chicken Mince:
  16. Take 4 tbsp Oil
  17. Take 1/2 tsp Mustard Seeds
  18. Prepare 1 pinch Asafoetida
  19. Prepare Whole Garam Masala:
  20. Make ready 4-5 Whole Red Kashmiri Chillies
  21. Prepare 1 Star Anise
  22. Take 1 Javitri
  23. Take 2-3 Bay Leaves
  24. Get 3 Cardamoms
  25. Make ready 2 Cinnamon Stick (1")
  26. Take 3-4 Cloves
  27. Prepare as required Few Peppercorns
  28. Take 2 Onions (Finely Chopped)
  29. Prepare 4-6 Green Chillies (Finely Chopped)
  30. Take 2-3 Sprigs Curry Leaves (Finely Chopped)
  31. Make ready 2 Tomatoes (Finely Chopped)
  32. Make ready 1 cup Hot Water
  33. Get 1 cup Coriander Leaves (Chopped)
Instructions to make Chicken Mince Curry with Green Peas and Potatoes:
  1. Wash the chicken mince nicely. Drain the water completely. Wash the green peas. Wash the potatoes. Peel the skin and cut into small pieces.
  2. In a large mixing bowl, add the chicken mince, green peas, potatoes, lemon juice, ginger and garlic paste, turmeric powder and salt, pepper powder, fennel powder, cumin powder, chicken masala, chilli powder and coriander powder. Mix nicely and marinate for few hours or overnight.
  3. In a cooking pan, heat oil. Add mustard seeds and allow it to crackle. Add asafoetida. Add all the whole garam masala and saute for a minute. Add onions, green chillies and curry leaves and saute till the onions are translucent.
  4. Add the tomatoes and little salt and saute till the tomatoes are soft and mushy.
  5. Add the marinated chicken mince, green peas and potatoes and coriander leaves and saute on high for 4 to 5 minutes.
  6. Add 1cup hot water and let it come to a boil. Keeping the flame on low, cover and cook till done. Garnish with coriander leaves. Serve warm

So that’s going to wrap it up with this special food chicken mince curry with green peas and potatoes recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!