Thai Green Curry with Chicken
Thai Green Curry with Chicken

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, thai green curry with chicken. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Thai Green Curry with Chicken is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Thai Green Curry with Chicken is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook thai green curry with chicken using 21 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Thai Green Curry with Chicken:
  1. Make ready 350 g Chicken Meat (boneless, skinless, cut into pieces)
  2. Take Green Curry Paste (processed in a blender);
  3. Make ready 50 g Shallots
  4. Prepare 20 g Garlic
  5. Make ready 10 g Turmeric
  6. Make ready 20 g Galangal
  7. Make ready 40 g Lemongrass
  8. Get 50 g Green Chillies
  9. Take 20 g Bird's Eye Chilli (also called Thai Chilli)
  10. Prepare 20 g Thai Basil (or just Basil)
  11. Get 2 tsp Coriander Powder
  12. Take 1 tsp Cumin Powder
  13. Take 1 tsp White Pepper
  14. Make ready 25 g Fermented Shrimp Paste
  15. Get For Cooking;
  16. Take 3 Tbsp Cooking Oil
  17. Prepare 1 cup Coconut Milk
  18. Prepare 1 cup Chicken Stock
  19. Make ready 2 Tbsp Lime Juice
  20. Make ready 2 tsp Sugar
  21. Take 1/2 tsp Fish Sauce
Instructions to make Thai Green Curry with Chicken:
  1. COOK THE PASTE; Heat 3 Tbsp of cooking oil until hot and fry the green curry paste until the oil separates.
  2. COOK THE CHICKEN; add the chicken and fry the chicken for 2 minutes each side (total 4 mins).
  3. ADD THE REST; next add the coconut milk, stock, lime juice, sugar, fish sauce and mix well. Simmer and reduce the liquid until your desired consistency. Remember to stir every 4-5 mins to avoid the coconut milk from curdling. It's already seasoned but if you have to you can add salt a to your taste. Serve with rice.

So that’s going to wrap it up with this exceptional food thai green curry with chicken recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!