Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, healthy soft chicken curry. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Healthy Soft Chicken Curry is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Healthy Soft Chicken Curry is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook healthy soft chicken curry using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Soft Chicken Curry:
- Make ready 350 grams Chicken thigh meat (bone attached is also delicious)
- Take 100 grams ●Yogurt
- Make ready 2 tsp ●Curry powder
- Make ready 3 Onions
- Prepare 1 Carrot
- Make ready 2 Potatoes
- Take 600 ml Water
- Get 2 tbsp Tomato ketchup
- Prepare 1 Bay leaf
- Prepare 1 slightly less than indicated on the box Japanese curry roux
Instructions to make Healthy Soft Chicken Curry:
- Cut the chicken into bite-sized pieces. Mix together the ● yogurt and curry powder and soak the chicken in a bowl or plastic bag.
- Thinly mince the onions. Cook in an oiled frying pan. Be careful not to burn them. This is how much you have at the beginning. Start on medium heat.
- Cook until it reduces down to the amount shown. Once cooked, transfer to a pot.
- Cook the chicken prepared in Step 1 in an oiled frying pan. Cook until the yogurt has cooked away and both sides of the chicken have browned.
- Add the chicken from Step 4 to the pot with the onions in Step 3. Add water and heat on medium. Remove scum. Add the bay leaf and boil for 15 minutes.
- Once boiled, chop the carrots and add them. Once the carrots have generally cooked, add the potato. Cut the potato however you like.
- Once the vegetables have cooked, add the roux and tomato ketchup and boil slightly. And it's complete. Once the roux has dissolved and the flavor set in, it's good.
- The amount of water is an estimate. If you find it's reduced while boiling, add more.
- 100g of yogurt is about 5 tablespoons. If you like spicy curry, use 1 tablespoon of curry powder. Lately, I've been making it with 1 tablespoon.
- I recommend "tink -san's" caramelized onion recipe..
So that is going to wrap it up for this special food healthy soft chicken curry recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
