Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, easy veg fried rice with kerala style chicken fry and dal palak curry. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Easy veg fried rice with kerala style chicken fry and dal palak curry is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Easy veg fried rice with kerala style chicken fry and dal palak curry is something which I have loved my entire life.
Moon Fan Fried Rice and Chili Tofu Gravy Chicken Fried Rice - Restaurant style. Veg Fried Rice - Vegetable Fried Rice
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy veg fried rice with kerala style chicken fry and dal palak curry using 23 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Easy veg fried rice with kerala style chicken fry and dal palak curry:
- Get 1 cup basmathi rice
- Make ready 2 cup water
- Get Cinnamon bay leaf fennel seeds (very least amount)
- Get 1 Carrot
- Take 1 Capsicum
- Prepare 1/2 cup Green peas
- Get 5 Beans
- Make ready 1/2 cup Green onion
- Get 2 tsp Soy sauce
- Prepare 2 table spoon Ghee
- Make ready Chicken fry
- Take 8 Shallots
- Get 8 Red chilli
- Take 1.5 tbsp Kashmiri red chilli powder
- Get 1 tbsp Ginger garlic paste
- Prepare 1/2 a lemon
- Take Coconut oil as required to dip chicken completely
- Prepare to taste Salt
- Prepare Palak dal curry
- Make ready 2 cup Palak
- Prepare 1/4 cup Thoor dal
- Get 2 tbsp Oil
- Prepare to taste Salt
Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes. This simple, healthy and tasty veg side dish id perfect with rice. Kerala Style Dal Fry - Parippu Thalichathu. Also this curry goes well with rice and roti too.
Steps to make Easy veg fried rice with kerala style chicken fry and dal palak curry:
- Wash basmathi rice and keep aside
- In a pressure cooker add 2tbs ghee, then cinnamon,bay leaf fennel seed etc and all the vegetable and 2tsp soy sauce add salt and after that 2 cup of water
- Once it start boiling add basmathi rice and close the lid wait for one pressure release then take out of the stove after some time open cooker and easy fried rice is ready
- For chicken fry shallots chilli,ginger and garlic along with Kashmiri chillipowder mix well by using a mixer grinder
- Add one tbs coconut oil And half lemon to the masala
- Marinate chicken with the masala and keep atleast 15 mnts
- On a pan add coconut oil and once it get enough heat add chicken and fry it well
- For palak dal I soaked thoor dal 5 hrs and pressure cooked both the item it was an easy preparation
This recipe is easy and quick to make, mildly seasoned vegan vegetable fried rice better than Basically in this restaurant style fried rice, mixed veggies are sauteed in high flame with some very basic seasoning. Chicken Fried Rice is easy to make specially if you are using some precooked Chicken pieces. I use Perdue Chicken Breast Shortcuts while making fried rice. Dal Palak Recipe is a nutritious and wholesome dish that is rich in proteins and minerals. This recipe is made from fresh steamed spinach that is mixed along with cooked lentils and spices to make a delectable combination.
So that’s going to wrap it up for this special food easy veg fried rice with kerala style chicken fry and dal palak curry recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
