Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, thai green curry. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Thai Green Curry is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Thai Green Curry is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have thai green curry using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Thai Green Curry:
- Make ready 4 Boneless Chicken Breasts
- Take 2 large Onions
- Make ready 3 large Peppers (Red,Green & Yellow)
- Take 1 Thai Green Curry Paste
- Take 1 can Coconut Ideal Milk
- Take 1 each Chicken Stock
- Prepare 1 packages Mix Veg. (Baby Corn,Broccoli & Suger snap peas)
- Make ready 1 Garlic Sault to Taste
- Take 1 Pepper to Taste
- Get 1 Oil for Browning
- Get 1 Egg Noodles
Steps to make Thai Green Curry:
- Heat oil. Add Onions,do not brown,they must just go "glossy" . Add cubed Chicken. cover till Chicken is coocked. Add Cubed peppers & Mix Veg.
- Add Curry paste
- Add coconut condensed milk. kan also use plain coconut milk
- Add Chicken stock cube
- cover lid and simmer for 10 min
- in a seperate pot. bring water to a boil.
- add salt
- then add egg noodles
- cook noodles according to directions as some noodles have different cooking times
- can also be served with Jasmine/Basmati rice
So that’s going to wrap it up for this exceptional food thai green curry recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
