Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, leftover lentil kebab. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Leftover lentil Kebab is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Leftover lentil Kebab is something which I’ve loved my entire life. They’re fine and they look fantastic.
Perhaps you've measured just a bit too much lentils for your stew, or you had a dinner party and another dish was your guest's all-time favourite. Got leftover holiday ham (or turkey?). Make a pot of lentil soup!
To get started with this recipe, we must prepare a few components. You can have leftover lentil kebab using 20 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Leftover lentil Kebab:
- Get 1 cup leftover red lentil
- Make ready 1 bread slice
- Prepare 1 boiled potato
- Take 1 cup leftover curry(vegetable, chicken or meat curry)
- Get 1 tsp coriander powder
- Get 1 tsp cumin powder
- Take 1 tsp red chilli powder
- Take 1 tsp noodles masala powder
- Prepare 1 tsp black pepper powder
- Prepare 2 onion chopped
- Prepare 1 tbsp chopped coriander
- Get 2 green chilli chopped
- Take to taste Salt
- Take 1/2 cup oil
- Take For batter
- Get 2 tbsp flour
- Get 1 egg
- Take 1 pinch salt
- Get 1/2 tsp black pepper powder
- Make ready as needed Water
This recipe is Copyright of ChefDeHome.com. A blend of turkey, lentils, garlic, cumin, sumac, parsley, oregano, and mint formed into a kebab around a skewer and grilled - served in a. These easy Lentil Burgers are a great protein alternative to meat dinners. These Lentil Burgers can be enjoyed any time of the year and, as they freeze well, they can be prepped ahead of time for an.
Steps to make Leftover lentil Kebab:
- Take a mixing bowl add boiled potato, bread, leftover daal, curry, chopped onions, green chillies, coriander, salt & rest of the spices
- Mix these ingredients well & make small kebabs out of this mixture
- Make a medium consistency batter with the ingredients mentioned in batter section. Heat oil in a pan, then dip the kebabs in this batter & fry them well from both sides till they turn golden brown
- And your Leftover lentil Kebabs are ready to serve!
Mercimek pronounced merjimek, koftesi for meat patties or kebab in Turkish. It was first introduced to me by my Turkish friends, its nutritious and. Half a pound of shrimp feeds four people in this clever kebab dish with the help of a filling lentil salad side. Lentil kebabs are a good source of protein and a good choice for vegetarians. These are very rich in texture.
So that is going to wrap it up for this special food leftover lentil kebab recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
