Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken-potato curry. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken-potato curry is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Chicken-potato curry is something which I have loved my whole life. They are nice and they look fantastic.
I sauté the onion with curry paste to make it fragment before adding the chicken/potato/carrot. Chicken Curry and Potatoes. this link is to an external site that may or may not meet accessibility guidelines. For the curry: Heat the oil in a large skillet over medium heat.
To get started with this recipe, we must first prepare a few ingredients. You can cook chicken-potato curry using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chicken-potato curry:
- Prepare 2 chicken breasts
- Take 4 medium sized potatoes
- Make ready Curry powder
- Take Garlic paste
- Take Bonnet pepper
- Take Onions
- Make ready Oil
- Get cubes Seasoning
This curry chicken recipe is an instant favorite. It's a classic yellow curry made with chunks of chicken and potatoes and tastes like one of those wonderful curry dishes you can find in the marketplaces. Tender chicken and potatoes cook in a simple curry sauce for incredible flavor! All the flavors of a delicious and hearty Indian curry made start-to-finish in the Instant Pot!
Steps to make Chicken-potato curry:
- Wash and dice your chicken breasts,do the same with the potatoes and boil with salt,seasoning and onion
- In a pan,add about 3tablespoon oil then grated onions and bonnet pepper fry then add the chicken stock,curry,garlic and the boiled potatoes and chicken,adjust the seasoning then cover and cook for 2mins.enjoy with white rice or cous cous.
Learn how to prepare this easy Rice Cooker Easy Chicken Potato Curry recipe like a pro. Make a batch of fluffy, white rice, transfer it to a serving dish, and keep it warm while you make the curry. Elevate your chicken curry with the addition of sweet potato and by serving the mixture over steamed jasmine rice. Transfer chicken and sweet potatoes to a platter. Add the tomatoes and enough water to cover the mixture.
So that’s going to wrap it up for this special food chicken-potato curry recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
