Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, chicken katsu curry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken Katsu Curry is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Chicken Katsu Curry is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook chicken katsu curry using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Katsu Curry:
- Get 4 Breaded Chicken
- Prepare 2 Medium Onions
- Take 1 Carrot
- Get 1 Garlic clove
- Make ready 1 knob ginger
- Prepare 3 tbs Curry powder
- Take 5 tbs flour
- Get 3 vegetable stock cubes 600cc hot water
- Get 2 tbs Tomato ketchup
- Prepare 2 tbs Worcester sauce
- Prepare 1 tbs Soy sauce
- Take 2 tbs Chutney or jam
Instructions to make Chicken Katsu Curry:
- Peel and cut onion, carrot and ginger into small chunks.
- Add chopped vegetables,Curry powder and Flour in a large pan then frying in vegetable oil for few mins
- Add chutney to the large pan and fill the pan with 600cc vegetable stock.
- Bring the vegetable stock to boil and add tomato ketchup,worcester sauce and soy sauce simmer for 20 mins.then Stir until curry sauce is thick and smooth.
- Prepare rice while simmering curry sauce.
- Slice cooked breaded Chicken into strips and lay over a bed of rice, then add the curry sauce.
So that is going to wrap this up with this special food chicken katsu curry recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
