Chicken and Butternut Curry
Chicken and Butternut Curry

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken and butternut curry. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Chicken and Butternut Curry is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Chicken and Butternut Curry is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken and butternut curry using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken and Butternut Curry:
  1. Make ready Oil, for frying
  2. Make ready 2 cups Grated butternut
  3. Get Salt
  4. Get 2 Red Onion, grated
  5. Make ready 2 tbsp Curry paste
  6. Get 1 Can, peeled and chopped tomatoes
  7. Prepare 4 Chicken breasts, diced
  8. Take 400 ml Coconut milk
  9. Get 1 cup peas
  10. Prepare 1 cube chicken stock
  11. Take 200 grams cup Baby spinach
Instructions to make Chicken and Butternut Curry:
  1. Put your non-stick pot over medium high heat. Add oil once warm. Add the squash, then season with salt. Cook for 1-2 minutes. Now add the onion and curry paste, fried for another 2-3 minutes.
  2. Add the tomatoes and cook for 10 minutes, stirring occasionally. Once mixture is nicely cooked, add chicken and stir. After about 5 minutes, add peas, stock and coconut milk. Mix and simmer for about 6 minutes, stirringoccasionally.
  3. Once chicken is cooked, add spinach and cook till wilted, about 2 minutes. Then take pan off heat and serve.

So that is going to wrap it up for this exceptional food chicken and butternut curry recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!