Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, lauki chicken curry. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Lauki chicken curry is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Lauki chicken curry is something which I have loved my entire life.
Hello friends , today my video is about a very tasty main course that most of the households consume , lauki -chicken curry. it is a main course which is. Today I am sharing a very easy and simple and quick AND Very common recipe in my own style. Murgh Lauki - Bottle gourd is simply the most refreshing vegetable.
To get started with this recipe, we must first prepare a few components. You can have lauki chicken curry using 22 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lauki chicken curry:
- Make ready Bottle gourd - 1/2 numbers
- Make ready 2 tablespoons Oil -
- Get 1/2 tea spoon Black cumin seeds -
- Take Bay leaf - 1 numbers
- Get Cloves - 4 numbers
- Take Elachi - 2 numbers
- Make ready Cinnamon stick - 1 numbers
- Take 1 cup Onions (chopped) -
- Make ready to taste Salt -
- Make ready 1/2 cup Chickpea flour -
- Get 1 tea spoon Ginger garlic paste -
- Take 1/2 tea spoon Turmeric powder -
- Make ready 500-600 grams Chicken (pieces) -
- Make ready 1/2 cup Yoghurt -
- Take Green chillies - 2-3 numbers
- Prepare 1-2 tablespoon Dry coconut powder -
- Prepare 1 tablespoon Red chilli powder -
- Get 1/2 tea spoon Coriander powder -
- Make ready 1/2 tea spoon Cumin powder -
- Make ready 1/2 cup Water -
- Take 1/4 tea spoon Garam masala -
- Make ready Coriander leaves (chopped) - 1/2 bunch
Lauki Chana Dal is a simple nutritious curry made with bottle gourd and bengal gram lentils in a pressure cooker. Lauki Chana Dal (Bottle Gourd & Lentil Curry) - Pressure Cooker. Lauki kofta curry is a hearty Indian style vegan kofta curry. Learn how to make delicious lauki ke kofte in a Lauki Kofta is an excellent alternative for paneer kofta curry and can be made instead of the.
Instructions to make Lauki chicken curry:
- Remove peel of bottle gourd and cut into pieces. Heat oil in a pan, add black cumin seeds, bay leaf, cloves, elachi, cinnamon stick and saute it. Add onions, little salt and saute it, later add chickpea flour and saute it.
- Add ginger garlic paste, turmeric powder and saute it. Add bottle gourd pieces and saute it.
- Now add chicken, yoghurt, dry coconut powder, green chillies, red chilli powder, coriander powder, cumin powder, little water and mix it nicely. - Place lid and cook it with lid on it until bottle gourd piece and chicken pieces are cooked.
- Atlast add garam masala and coriander leaves, mix it. Check for seasoning and switch off flame. Now the bottle gourd chicken curry is ready to serve.
Besides, chicken curry is probably the most common type of curry eaten in Sri Lanka and any other part of the world for that matter. If you're new to the world of curries, or even if you are a seasoned. We are back with our new Weekly Meal Plan that has some easy to make and everyday recipes for your meal. This Weekly Meal Plan has recipes such as Chicken Kathi Roll. notes firstly, squeeze lauki well else you end up adding more besan. finally, adjust the spices to your taste and prepare lauki kofta curry. Home » Recipes » Curry » Lauki Ki Sabji
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