Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, bengali chicken curry. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
This chicken curry recipe yields tender chicken pieces in a hot, flavourful, stew-like jhol (curry). It is so versatile that it can be eaten with rice/roti. A Bengali chef gave me this recipe when I used to work in an Indian restaurant, he called it "The Staff Curry".
Bengali Chicken curry is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Bengali Chicken curry is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have bengali chicken curry using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bengali Chicken curry:
- Make ready 400 gm chicken
- Get 4 Onions
- Get 1 tbsp Garlic ginger paste
- Take as needed Green chilli paste and green chilli
- Make ready 1 Tomatoes
- Get 1 Cardamom
- Get 2 Bay leaves
- Take 1 tbsp Spices
- Make ready 2-3 Potatoes
Bengali chicken curry done restaurant style brings home cooking to the next level. Bengali chicken curry done restaurant style is a riff on food I grew up eating. Bengali homemade chicken curry or murgir jhol and bhaat is the favorite sunday lunch for almost all bengali families. This is really very simple and easy yet tasty recipe.
Instructions to make Bengali Chicken curry:
- Slices of 4 onions. Onion paste. Green chilli paste. Ginger roughly chopped. Garlic cloves. 3 potatoes. 1 tomato
- Marinate the chicken with onion paste. Cumin powder, red chilli powder, turmeric powder(1tsp each). mustard oil 1tsp, lemon juice.
- The chicken is cooked. Add tomatoes and green chilli. And cook until the water becomes dry.
Try this easy Bengali Chicken and Potato Curry recipe with step by step instructions! A delicious and authentic dish, this bengali chicken curry with potatoes recipe will become your favourite. Doi Murgi aka Doi Chicken is a scrumptious substitute of Bengali Sunday Chicken Curry. Bengali chicken curry is a famous recipe from Bengali cuisine. The recipe mainly involves chicken and some vegetables and some common spices like coriander powder, garam masala.
So that is going to wrap it up for this special food bengali chicken curry recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
