Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken mince kofta curry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken kofta curry - A delicious dish made with minced chicken, ginger, garlic, cilantro, red chili powder, turmeric and then steam cooked in a spicy curry. A hearty curry made with a perfect blend of wholesome spices. Over the last year I have met so many people who are passionate about food.
Chicken Mince Kofta Curry is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Chicken Mince Kofta Curry is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken mince kofta curry using 22 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Mince Kofta Curry:
- Make ready For Koftas
- Get 500 gms boneless chicken
- Make ready 1 tbsp ginger garlic paste
- Make ready 1 tsp green chilli paste
- Get 3 tbsp roasted bengal gram flour
- Get 2 tbsp chopped coriander leaves
- Prepare 1 tbsp sliced fried onion
- Prepare 1 tsp garam masala powder
- Get Salt as per taste
- Prepare 1 tbsp pure ghee
- Get For gravy
- Make ready 3 onions sliced
- Take 2 tbsp ginger garlic paste
- Prepare 1 cup chopped coriander leaves
- Prepare 1/4 cup chopped mint leaves
- Prepare 6 green chillies or as per taste
- Get 1 tbsp coriander powder
- Make ready 1 tsp jeera powder
- Prepare 1 tsp black pepper powder
- Take 2 potatoes cut into cubes optional
- Prepare Salt as per taste
- Take 1/4 cup oil
The ground/minced meat makes the koftas smooth and full of flavor. The curry, or sauce takes that flavor to another level making it delectably different from other meat dishes. The chicken makes a nice change from the usual lamb mince used to make koftas. The chicken kofta balls are made from well seasoned minced chicken.
Instructions to make Chicken Mince Kofta Curry:
- Wash the chicken and pat dry. Mince the meat in the food processor. In a large bowl empty the chicken mince add ginger garlic paste, green chilli paste, roasted bengal gram flour, coriander leaves, fried onion,garam masala powder,ghee and salt. Mix it well
- Make koftas and keep aside. Take an appam pan and apply oil and cover cook the koftas in it after few mins flip and cook the other side. Keep the koftas aside
- Make a paste of coriander leaves, mint leaves,green chillies and ginger garlic paste. Heat oil in a kadai add sliced onions fry till golden brown.Add the masala paste,coriander powder,jeera powder & black pepper powder and Cook
- Cook the masala paste and fry till oil leaves the sides. Then add hot water,when it starts boiling add the koftas and cubed potatoes and salt
- Cover and cook till potatoes are done. Serve hot with roti or naan
The koftas are so juicy that when you take a bite into them, they instantly The chicken kofta balls are incredibly flavoursome as they are coated with the thick gravy they are prepared in. Chicken Kofta Curry recipe is usually. Kofta is a Middle Eastern, Indian and Balkan meatball or meatloaf. In the simplest form, koftas consist of balls of minced or ground meat—usually beef or lamb—mixed with spices and/or onions. today i will explain you how to make Pakistani chicken Kofta with light curry. The Chicken Kofta Curry is a flavour packed chicken curry simmered in a tomato makhani gravy and simmer along with chicken kofta balls.
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