Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, thai green curry. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Thai Green Curry is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Thai Green Curry is something that I’ve loved my whole life.
A tutorial of this classic and famous Thai curry! This recipe is made with chicken, but you can also use pork, shrimp, beef, tofu, or any kind of protein. Delicious and easy green curry with chicken in rich coconut curry sauce.
To get started with this recipe, we must prepare a few ingredients. You can cook thai green curry using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Thai Green Curry:
- Get 1 chicken breast diced
- Make ready 1 green pepper chopped into chunks
- Prepare 1 pack baby corn
- Get 1 red onion chopped into chunks
- Get 1 handful bamboo shoots
- Make ready 1 can coconut milk
- Get 1 fresh kaffir lime leaf
- Prepare 1 tablespoon olive oil
- Get Boiled Rice, to serve
- Get Lime, to garnish
- Take Thai green curry paste - jar or pre-made
However, you could make this green curry recipe with any meat. Thai green curry is the most famous Thai dishes outside Thailand. As the name implies, this Thai green curry recipe is prepared by using green chili, with a different flavor from the mature red chilies. This Thai Green Curry Chicken recipe features chunks of tender chicken simmered in a homemade green curry sauce along with healthy vegetables (zucchini and red bell pepper).
Instructions to make Thai Green Curry:
- Cook the diced chicken in the olive oil for 2 mins on each side (4 mins in total)
- Add the chopped pepper, onion, baby corn, bamboo shoots and lime leaf, cook for 2 mins
- Add the Thai green curry paste and cook for 2 mins
- Stir in the coconut milk and cook for 2 mins
- Boil rice per instructions (mine was ready in 2 mins). Drain, add to serving bowls. Add Thai green curry on top. Add lime garnish to finish
This easy green curry is made with chicken, coconut milk, fresh herbs, and lime. You'll have a stunning dish to admire, smell, and taste! Vegan Thai green curry is a classic Thai crowd pleaser prepared without any animal products yet with the Meanwhile, here is my take on Thai green curry. I've had trouble finding fish-less green curry. My deliciously rich and aromatic Thai green chicken curry recipe with homemade curry paste.
So that is going to wrap it up with this exceptional food thai green curry recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
